With its unique "serrated" roof, the serrated greenhouse outperforms traditional ones in ventilation, light, and temperature-humidity control. The key to high-yield, quality tomatoes is aligning these structural strengths with precise transplantation techniques.
Core Structural Advantages
The serrated greenhouse’s biggest edge is its segmented vents—each "serration" has an independent vent, adjustable to avoid high humidity (a root cause of gray mold and late blight). Its roof also distributes light evenly, boosting seedling survival, while wall-roof buffers stabilize temperatures (reducing winter heat loss and summer heat radiation).
Precise Transplantation Matching
- Zoning Planning: Plant vigorous varieties (e.g., "Jinpeng No.1") on the dimmer sides and moderate ones (e.g., "Zhongza No.105") in the brighter middle. Leave 30cm operation rows under vents for airflow.
- Density & Spacing: Match vent spacing (4-5m) by setting 1.2m row spacing and 35-40cm plant spacing (3-4 rows per vent coverage) to balance ventilation and space use.
- Post-Transplant Control: For the first 7 days, close lower vents and open 1/3 top vents to keep 25-28℃ (aiding root recovery). Once established, open more vents if humidity exceeds 70%, pairing with drip irrigation (small, frequent waterings) to keep soil moist but not waterlogged.
Lay drip tape along transplant rows (outlets targeting roots) to link irrigation with vent airflow—this cuts seedling recovery time by 2-3 days and lifts survival rates to over 95%, paving the way for high yields.